Iyo LST 25L otomatiki chokoreti tempering muchina inogona kushandiswa neaccumulator vibrator ine inotonhorera system-press kuburitswa.

1. Nyungudusa chokoreti zvachose 2. Kutonhorera kusvika kucrystallization tembiricha 3. Crystallize 4. Nyungudusa aw...

Iyo LST 25L otomatiki chokoreti tempering muchina inogona kushandiswa neaccumulator vibrator ine inotonhorera system-press kuburitswa.

1. Nyungudusa chokoreti zvachose 2. Kutonhorera kusvika kukristaro 3. Gadzirisa 4. Nyusa makristasi asina kugadzikana
Iyo chokoreti temperer yakanyatso gadzirirwa yeakasikwa cocoa butter.Mushure mekupisa, chokoreti chigadzirwa chichava nekunaka kwakanaka uye chinogona kuchengetwa kwenguva yakareba.Inoshandiswa zvakanyanya mumakambani ekutengesa uye akaitwa nemaoko echokoreti / confectionery, uye wedzera zvimwe zvikamu nemidziyo kugadzira zvakasiyana siyana chokoreti zvigadzirwa, zvakaita sechokoreti yakaumbwa, chokoreti yakavharwa, chokoreti isina mhango, zvigadzirwa zvekukuya truffle, nezvimwe.
1) DELTA control system, Siemens zvemagetsi zvikamu.2) Bata skrini, mimwe mitauro inogona kusarudzwa.3) Nzira dzakawanda dzekudzora.Otomatiki dosing, inopindirana dosing, bhatani uye pedal control dosing.Kuyerera kwechokoreti kunogadziriswa.4) Iyo auger screw inogona kutenderera munzira dzakasiyana, iyo inobatsira kwazvo kuchenesa uye kubvisa muromo.5) Kana uchitsika pedal, chokoreti inodhonzwa.Kana chitsikwa chikatsikwa, chokoreti iri muauger inoyamwa ichidzokera kunzvimbo yekubata.6) Iyo tembiricha yekutanga inoshandiswa kune akasiyana maitiro.Semuenzaniso, nyunguduka pa55°C, chengeta uye udye pa38°C.Ipapo muchina unobva wachengeta tembiricha iri pa55°C kana yanyunguduka.Mushure mekunge yanyungudutswa zvachose, inodziya inomira kushanda kusvika tembiricha yadonha kusvika 38°C uye ichiichengeta pa38°C kuti ishumire vatengi.
Media Contact Kambani Zita: Chengdu Lixin Technology Co., Ltd. Munhu Wekubata: Suzy Email: Tumira Email Runhare: 0086 15528001618 Nyika: China Webhusaiti: https://www.lstchocolatemachine.com


Nguva yekutumira: Zvita-24-2020