1. Nyungudusa chokoreti zvachose 2. Kutonhora kusvika kukristaro 3. Gadzirisa 4. Nyusa makristasi asina kugadzikana
Iyo chokoreti temperer yakanyatso gadzirirwa yeakasikwa cocoa butter.Mushure mekupisa, chokoreti chigadzirwa chichava nekunaka kwakanaka uye chinogona kuchengetwa kwenguva yakareba.Inoshandiswa zvakanyanya mumakambani ekutengesa uye akaitwa nemaoko echokoreti / confectionery, uye wedzera zvimwe zvikamu nemidziyo kugadzira zvakasiyana siyana chokoreti zvigadzirwa, zvakaita sechokoreti yakaumbwa, chokoreti yakavharwa, chokoreti isina mhango, zvigadzirwa zvekukuya truffle, nezvimwe.
1) DELTA control system, Siemens zvemagetsi zvikamu.2) Bata skrini, mimwe mitauro inogona kusarudzwa.3) Nzira dzakawanda dzekudzora.Otomatiki dosing, inopindirana dosing, bhatani uye pedal control dosing.Iko kuyerera kwechokoreti kunogadziriswa.4) Iyo auger screw inogona kutenderera munzira dzakasiyana, iyo inobatsira kwazvo kuchenesa uye kubvisa muromo.5) Kana uchitsika pedal, chokoreti inodhonzwa.Kana pedal yatsikwa, chokoreti iri muauger inoyamwa ichidzokera kunzvimbo yekubata.6) The preset tembiricha inoshandiswa maitiro akasiyana.Semuenzaniso, nyungudika pa55°C, chengeta uye udye pa38°C.Ipapo muchina unobva wachengeta tembiricha iri pa55°C kana wanyunguduka.Mushure mekunge yanyungudutswa zvachose, inodziya inomira kushanda kusvika tembiricha yadonha kusvika 38°C uye ichiichengeta pa38°C kuti ishumire vatengi.
Media Contact Kambani Zita: Chengdu Lixin Technology Co., Ltd. Munhu Wekubata: Suzy Email: Tumira Email Runhare: 0086 15528001618 Nyika: China Webhusaiti: https://www.lstchocolatemachine.com