MuSilicon Valley chete ndipo panogara tekinoroji yekutanga muvambi anowana yechipiri basa murobhoti inogadzira chokoreti.

Nate Saal akadzidza molecular biophysics uye biochemistry paYale University mushure mokunge apedza kudzidza kubva kuPalo Alto High School mu 1990. Mushure mokudzokera kuPalo Alto, akakurumidza kutama kubva kusayenzi kuenda kune internet, achitanga zvaanoti ndiyo yekutanga web-based software updating service mu 1996. Akaenderera mberi nekutanga mamwe makambani ehunyanzvi uye akazoshanda kuCNET neCisco.

Asi mazuva ano, akanyudzwa muchokoreti - kunyanya, chokoreti yakagadzirwa necountertop device yaakasika inonzi CocoTerra.Chishandiso chichena chakapfava, chinoita senge hombe, futuristic yekugadzira kofi, inoshandisa algorithms, hardware uye smartphone app kushandura cocoa nibs, mukaka poda, cocoa poda uye shuga kuita chokoreti mumaawa angangoita maviri.

Saal ine tarisiro huru yemuchina uyu, uyo hausati waburitswa.Muzera re automation, apo marobhoti ari kugadzira pizza uye ramen uye kuendesa chikafu chedu, anoona CocoTerra sekuita chimwe chinhu chakasiyana: kushandisa tekinoroji kudzamisa pane kukanganisa kubatana kwevanhu nemagadzirirwo ekudya kwavo.

"Hatisi kuedza kurova tekinoroji nekuda kwetekinoroji pamusoro peiyo kuti tiibvise, kubvisa hunyanzvi," akadaro."Tiri kuyedza kugadzira chikamu chitsva chevanhu vanogona kugadzira chokoreti."

Nepo basa raSaal rakanangana nehunyanzvi hwekuita tekinoroji, agara achizadza kupera kwevhiki kwake nekuedza chikafu chemumba, sekuchengeta nyuchi nekurima mazambiringa nemaorivhi kugadzira waini nemafuta emuorivhi kubva pakutanga.Anofadzwa ne "deep sainzi" yezviitwa izvi.

Kugadzira chokoreti, zvisinei, kwanga kusiri mune yake repertoire.Yakanga isiri iyo kusvikira atora muramu wake, anoshanda mubhizimisi rekofi, kundoravira chokoreti makore akati kuti apfuura, uye kurukurirano pamusoro pokufanana kuri pakati pemaindasitiri maviri akaita kuti afunge.Mukoma wake akafungidzira kuti michina yekofi yemumba yakabvumira vanhu vazhinji kuti vanzwisise uye vakoshese kofi nenzira iyo chokoreti isati yamboona.Vanhu vaigadzira chokoreti kumba, asi yaive nzira yakareba yaida kuve nemidziyo yakawanda inodhura, akawana.

“Kune muchina wechingwa, aizikirimu maker nejuicer uye pasta maker nebikira retii nekofi — chikamu chega chega chekudya chine mudziyo wepamba.Chandakawana nekukurumidza ndechekuti hakuna zvakadaro (yechokoreti)," Saal akadaro.

Akazvidzidzisa nekuenda kumakirasi ekugadzira chokoreti, kusanganisira musasa webhutsu paMadre Chocolate muHawaii.Kudzoka kuPalo Alto, iye nechikwata vakatanga kushanda kugadzira chishandiso chaigona kusanganisa matanho ese mukuita chokoreti - kukuya, kunatsa, kupinza, kupisa uye kuumba - mumushini mumwe.Inowanzo kugaya cocoa nibs imwe chete kwehafu yeawa, ichishandisa mabhora esimbi isina tsvina, yobva yanatsa cocoa butter, shuga uye mukaka poda.Conching ndiko "kunonoka kunyengedza kana kubvongodza chokoreti patembiricha yakakwira kubatsira kubvisa zvimwe zvisingadiwe," akadaro Chief Operating Officer Karen Alter.Yakatumidzwa midziyo yakaita sekochi, ichi chikamu chemaitiro anowanzo kuratidzwa panguva yekushanya kwechokoreti fekitori, akadaro, aine mavhati mahombe ane mapadhi anofamba zvishoma nezvishoma chokoreti yemvura.

Danho rinotevera, kupisa, rinosanganisira kutonhodza zvinongedzo kune imwe tembiricha inozogadzira chimiro chakati chemhodzi yekristaro mumamorekuru ecocoa butter, Saal akatsanangura nechido.Makristasi anoomesa, achigadzira kupenya, chokoreti yakaoma.Sentrifuge ine patent mukati memuchina inotonhodza uye inopepeta chokoreti kubvisa mabhuru.

Mhedzisiro yacho ndeye ring-shaped, half-pound mold yechokoreti, pane yetsika rectangular bar.

Kumashure kumagumo, tekinoroji inobvumira mwero wekugadzirisa uyo vagadziri veCocoTerra vanotarisira kuti ichaita kuti chishandiso chifadze nyanzvi semanovices.Iyo cloud-based recipe system, inowanikwa pamhepo kana kuburikidza neapp, inokutungamira kubva pakutanga kusvika pakupedzisira mune resipi.Vanhu vanogona kana kusarudzika kumabikirwo eCocoTerra, senge 62% chokoreti yakasviba kana chokoreti yemukaka ine maarmond, kana kuigadzirisa, kubva padanho rekutapira uye kunhuhwirira, kuwedzera zvinonaka uye zvinongedzo, kune tembiricha inodziya.Vanhu vanogona kudzora zviri nyore kune allergies kana zvirambidzo zvekudya.

CocoTerra inozotengesa zvigadziko zvinongedzo zvakananga kune vatengi, vachitarisa kutengeserana kwakanaka, nibs dzakakura zvine hutsika, kana vanhu vanogona kushandisa yavo.Avo vakura zvekugocha nekugocha cacao bhinzi dzavo vanogona kuramba vachizviita, voisa mumushini vobva vagadzira yavo yekubikisa.

Kugadzira chokoreti yemhando yepamusoro mumaawa maviri "kudonhedza shaya" kune vakawanda muindasitiri yechokoreti, Saal akadaro.

"Ndaifunga kuti vaipenga pandakatanga kutaura navo parunhare," John Scharffenberger akaudza CNBC.Scharffenberger, uyo akavamba Scharffen Berger muSan Francisco muna 1997 pamberi pebatch diki, chokoreti yemhizha yakanga iri chinhu, iye zvino ava mutengi weCocoTerra uye anoidana "kuwedzera kwechisikigo chekufamba kwechokoreti."

Kambani iyi haisi kuzoburitsa mutengo wemuchina uyu, wavanoti ndiyo yekutanga kugadzira chokoreti pasi rose.CocoTerra yakasimudza mari inodarika miriyoni maviri emadhora mukudyara uye yave kutarisa kune yakakura kutenderera kuti iwane mari yekuburitswa kwemudziyo.

“Izvi ndezvekushanduka kwehunyanzvi hwekugadzira chokoreti.Asi zviri kuitawo kuti zviwanike,” akadaro Saal."Tiri kuunza izvozvo kuvanhu nekushandisa smart mechanical engineering uye software kuti iwanike kuitira kuti iwe ugone kutarisa zvinhu zvakaita sekuravira uye resipi uye chitarisiko uye dhizaini nehunyanzvi hwayo."

MuSilicon Valley chete ndipo muvambi wehunyanzvi hwenguva refu anowana basa rechipiri murobhoti rinogadzira chokoreti.Nate Saal akadzidza molecular biophysics uye biochemistry paYale University apedza kudzidza paPalo Alto High School muna 1990. Adzokera kuPalo Alto, akachinja nekukurumidza kubva pasainzi kusvika painternet, achitanga zvaanoti ndiyo yekutanga web-based software updating service muna 1996. Akaenderera mberi nekutanga mamwe makambani ehunyanzvi uye akazoshandira CNET neCisco.Asi mazuva ano, akanyura muchokoreti - kunyanya, chokoreti. yakagadzirwa ne countertop mudziyo waakasika unonzi CocoTerra.Chishandiso chichena chakatsetseka, chinoita senge hombe, futuristic coffee maker, inoshandisa algorithms, hardware uye smartphone app kushandura cocoa nibs, mukaka poda, cocoa poda uye shuga kuita chokoreti mukati maawa maviri.Saal ane tarisiro huru yemuchina, iyo isati yasunungurwa.Muzera rekuita otomatiki, uko marobhoti ari kugadzira pizza uye ramen uye kuendesa chikafu chedu, anoona CocoTerra ichiita chimwe chinhu chakasiyana: kushandisa tekinoroji kudzamisa pane kukanganisa kubatana kwevanhu nemagadzirirwo ekudya kwavo. ”Hatisi kuedza kurova mbama. tekinoroji nekuda kwehunyanzvi pamusoro peiyo kuibvisa, kubvisa hunyanzvi kure, "akadaro."Tiri kuyedza kugadzira boka idzva revanhu vava kugona kugadzira chokoreti." Kunyange zvazvo Saal basa rehunyanzvi rakatarisana nehunyanzvi, agara achizadza kupera kwevhiki kwake nekuedza chikafu chemumba, sekuchengeta nyuchi nekurima mazambiringa nemiorivhi. gadzira waini namafuta kubva pakutanga.Anofadzwa ne "deep sainzi" yezviitwa izvi.Kugadzira chokoreti, zvisinei, kwanga kusiri mune yake repertoire.Yakanga isiri iyo kusvikira atora muramu wake, anoshanda mubhizimisi rekofi, kundoravira chokoreti makore akati kuti apfuura, uye kurukurirano pamusoro pokufanana kuri pakati pemaindasitiri maviri akaita kuti afunge.Mukoma wake akafungidzira kuti michina yekofi yemumba yakabvumira vanhu vazhinji kuti vanzwisise uye vakoshese kofi nenzira iyo chokoreti isati yamboona.Vanhu vakagadzira chokoreti kumba, asi yaive nzira yakareba yaida kuve nemidziyo inodhura yakawanda, akawana. chikamu chikuru chekudya chine mudziyo wepamba.Zvandakawana nekukurumidza hakuna chinhu chakadaro (chechokoreti)," Saal akadaro. Akazvidzidzisa nekuenda kumakirasi ekugadzira chokoreti, kusanganisira musasa webhutsu kuMadre Chocolate muHawaii.Kudzoka kuPalo Alto, iye nechikwata vakatanga kushanda kugadzira chishandiso chaigona kusanganisa matanho ese mukuita chokoreti - kukuya, kunatsa, kupinza, kupisa uye kuumba - mumushini mumwe.Inowanzo kugaya cocoa nibs imwe chete kwehafu yeawa, ichishandisa mabhora esimbi isina tsvina, yobva yanatsa cocoa butter, shuga uye mukaka poda.Conching ndiko "kunonoka kunyengedza kana kubvongodza chokoreti patembiricha yakakwira kubatsira kubvisa zvimwe zvisingadiwe," akadaro Chief Operating Officer Karen Alter.Yakatumidzwa kuti conch shell-shaped equipment, ichi chikamu chemuitiro wacho chinowanzo ratidzwa panguva yekushanya kwemafekitari echokoreti, akadaro, nehombodo huru dzine paddles inofamba zvishoma nezvishoma chokoreti yemvura. tembiricha inozogadzira chimiro chakati chemhodzi yekristaro mumamorekuru ecocoa butter, Saal akatsanangura nechido.Makristasi anoomesa, achigadzira kupenya, chokoreti yakaoma.A patented centrifuge mukati memuchina inotonhorera uye inotenderedza chokoreti kuti ibvise mabubbles. Mhedzisiro yekupedzisira ndeye ring-shaped, half-pound mold yechokoreti, panzvimbo pechinyakare rectangular bar.Kumucheto kumashure, teknolojia inobvumira mwero wekugadzirisa iyo Vagadziri veCocoTerra vanotarisira kuti ichaita kuti chishandiso chifadze nyanzvi senge manovices.Iyo cloud-based recipe system, inowanikwa pamhepo kana kuburikidza neapp, inokutungamira kubva pakutanga kusvika pakupedzisira mune resipi.Vanhu vanogona kana kusarudzika kumabikirwo eCocoTerra, senge 62% chokoreti yakasviba kana chokoreti yemukaka ine maarmond, kana kuigadzirisa, kubva padanho rekutapira uye kunhuhwirira, kuwedzera zvinonaka uye zvinongedzo, kune tembiricha inodziya.Vanhu vanogona kudzora zviri nyore kune allergies kana zvirambidzo zvekudya.CocoTerra ichatengesa zvigadziro zvekutanga kune vatengi, vachitarisa pakutengeserana kwakanaka, nibs dzakakura, kana vanhu vanogona kushandisa yavo.Avo vakura zvekugocha nekugocha cacao bhinzi dzavo vaigona kuita izvozvo, vodziisa mumushini vobva vagadzira mabikirwo avo.Kugadzira chokoreti yemhando yepamusoro mumaawa maviri “kudonhedza shaya” kune vakawanda vari muindasitiri yechokoreti, Saal. "Ndaifunga kuti vaipenga pandakatanga kutaura navo parunhare," John Scharffenberger akaudza CNBC.Scharffenberger, uyo akavamba Scharffen Berger muSan Francisco muna 1997 pamberi pebatch diki, chokoreti yemhizha yaive chinhu, ava mudyaridzi weCocoTerra uye anoidana "kuwedzera kwechisikigo chekufamba kwechokoreti." Kambani iyi haizoburitsa mutengo yemuchina, wavanoti ndiwo wekutanga kugadzira chokoreti pasi rose.CocoTerra yakwidza mari inodarika madhora miriyoni maviri mukudyara uye yave kutarisa kune yakakura kutenderera kuti iwane mari yekuburitswa kwemudziyo. ”Izvi ndezvekushanduka kwehunyanzvi hwekugadzira chokoreti.Asi zviri kuitawo kuti zviwanike,” akadaro Saal."Tiri kuunza izvozvo kuvanhu nekushandisa smart mechanical engineering uye software kuti iwanike kuitira kuti iwe ugone kutarisa zvinhu zvakaita sekuravira uye resipi uye chitarisiko uye dhizaini nehunyanzvi hwayo."

MuSilicon Valley chete ndipo panogara tekinoroji yekutanga muvambi anowana yechipiri basa murobhoti inogadzira chokoreti.

Nate Saal akadzidza molecular biophysics uye biochemistry paYale University mushure mokunge apedza kudzidza kubva kuPalo Alto High School mu 1990. Mushure mokudzokera kuPalo Alto, akakurumidza kutama kubva kusayenzi kuenda kune internet, achitanga zvaanoti ndiyo yekutanga web-based software updating service mu 1996. Akaenderera mberi nekutanga mamwe makambani ehunyanzvi uye akazoshanda kuCNET neCisco.

Asi mazuva ano, akanyudzwa muchokoreti - kunyanya, chokoreti yakagadzirwa necountertop device yaakasika inonzi CocoTerra.Chishandiso chichena chakapfava, chinoita senge hombe, futuristic yekugadzira kofi, inoshandisa algorithms, hardware uye smartphone app kushandura cocoa nibs, mukaka poda, cocoa poda uye shuga kuita chokoreti mumaawa angangoita maviri.

Saal ine tarisiro huru yemuchina uyu, uyo hausati waburitswa.Muzera re automation, apo marobhoti ari kugadzira pizza uye ramen uye kuendesa chikafu chedu, anoona CocoTerra sekuita chimwe chinhu chakasiyana: kushandisa tekinoroji kudzamisa pane kukanganisa kubatana kwevanhu nemagadzirirwo ekudya kwavo.

"Hatisi kuedza kurova tekinoroji nekuda kwetekinoroji pamusoro peiyo kuti tiibvise, kubvisa hunyanzvi," akadaro."Tiri kuyedza kugadzira chikamu chitsva chevanhu vanogona kugadzira chokoreti."

Nepo basa raSaal rakanangana nehunyanzvi hwekuita tekinoroji, agara achizadza kupera kwevhiki kwake nekuedza chikafu chemumba, sekuchengeta nyuchi nekurima mazambiringa nemaorivhi kugadzira waini nemafuta emuorivhi kubva pakutanga.Anofadzwa ne "deep sainzi" yezviitwa izvi.

Kugadzira chokoreti, zvisinei, kwanga kusiri mune yake repertoire.Yakanga isiri iyo kusvikira atora muramu wake, anoshanda mubhizimisi rekofi, kundoravira chokoreti makore akati kuti apfuura, uye kurukurirano pamusoro pokufanana kuri pakati pemaindasitiri maviri akaita kuti afunge.Mukoma wake akafungidzira kuti michina yekofi yemumba yakabvumira vanhu vazhinji kuti vanzwisise uye vakoshese kofi nenzira iyo chokoreti isati yamboona.Vanhu vaigadzira chokoreti kumba, asi yaive nzira yakareba yaida kuve nemidziyo yakawanda inodhura, akawana.

“Kune muchina wechingwa, aizikirimu maker nejuicer uye pasta maker nebikira retii nekofi — chikamu chega chega chekudya chine mudziyo wepamba.Chandakawana nekukurumidza ndechekuti hakuna zvakadaro (yechokoreti)," Saal akadaro.

Akazvidzidzisa nekuenda kumakirasi ekugadzira chokoreti, kusanganisira musasa webhutsu paMadre Chocolate muHawaii.Kudzoka kuPalo Alto, iye nechikwata vakatanga kushanda kugadzira chishandiso chaigona kusanganisa matanho ese mukuita chokoreti - kukuya, kunatsa, kupinza, kupisa uye kuumba - mumushini mumwe.Inowanzo kugaya cocoa nibs imwe chete kwehafu yeawa, ichishandisa mabhora esimbi isina tsvina, yobva yanatsa cocoa butter, shuga uye mukaka poda.Conching ndiko "kunonoka kunyengedza kana kubvongodza chokoreti patembiricha yakakwira kubatsira kubvisa zvimwe zvisingadiwe," akadaro Chief Operating Officer Karen Alter.Yakatumidzwa midziyo yakaita sekochi, ichi chikamu chemaitiro anowanzo kuratidzwa panguva yekushanya kwechokoreti fekitori, akadaro, aine mavhati mahombe ane mapadhi anofamba zvishoma nezvishoma chokoreti yemvura.

Danho rinotevera, kupisa, rinosanganisira kutonhodza zvinongedzo kune imwe tembiricha inozogadzira chimiro chakati chemhodzi yekristaro mumamorekuru ecocoa butter, Saal akatsanangura nechido.Makristasi anoomesa, achigadzira kupenya, chokoreti yakaoma.Sentrifuge ine patent mukati memuchina inotonhodza uye inopepeta chokoreti kubvisa mabhuru.

Mhedzisiro yacho ndeye ring-shaped, half-pound mold yechokoreti, pane yetsika rectangular bar.

Kumashure kumagumo, tekinoroji inobvumira mwero wekugadzirisa uyo vagadziri veCocoTerra vanotarisira kuti ichaita kuti chishandiso chifadze nyanzvi semanovices.Iyo cloud-based recipe system, inowanikwa pamhepo kana kuburikidza neapp, inokutungamira kubva pakutanga kusvika pakupedzisira mune resipi.Vanhu vanogona kana kusarudzika kumabikirwo eCocoTerra, senge 62% chokoreti yakasviba kana chokoreti yemukaka ine maarmond, kana kuigadzirisa, kubva padanho rekutapira uye kunhuhwirira, kuwedzera zvinonaka uye zvinongedzo, kune tembiricha inodziya.Vanhu vanogona kudzora zviri nyore kune allergies kana zvirambidzo zvekudya.

CocoTerra inozotengesa zvigadziko zvinongedzo zvakananga kune vatengi, vachitarisa kutengeserana kwakanaka, nibs dzakakura zvine hutsika, kana vanhu vanogona kushandisa yavo.Avo vakura zvekugocha nekugocha cacao bhinzi dzavo vanogona kuramba vachizviita, voisa mumushini vobva vagadzira yavo yekubikisa.

Kugadzira chokoreti yemhando yepamusoro mumaawa maviri "kudonhedza shaya" kune vakawanda muindasitiri yechokoreti, Saal akadaro.

"Ndaifunga kuti vaipenga pandakatanga kutaura navo parunhare," John Scharffenberger akaudza CNBC.Scharffenberger, uyo akavamba Scharffen Berger muSan Francisco muna 1997 pamberi pebatch diki, chokoreti yemhizha yakanga iri chinhu, iye zvino ava mutengi weCocoTerra uye anoidana "kuwedzera kwechisikigo chekufamba kwechokoreti."

Kambani iyi haisi kuzoburitsa mutengo wemuchina uyu, wavanoti ndiyo yekutanga kugadzira chokoreti pasi rose.CocoTerra yakasimudza mari inodarika miriyoni maviri emadhora mukudyara uye yave kutarisa kune yakakura kutenderera kuti iwane mari yekuburitswa kwemudziyo.

“Izvi ndezvekushanduka kwehunyanzvi hwekugadzira chokoreti.Asi zviri kuitawo kuti zviwanike,” akadaro Saal."Tiri kuunza izvozvo kuvanhu nekushandisa smart mechanical engineering uye software kuti iwanike kuitira kuti iwe ugone kutarisa zvinhu zvakaita sekuravira uye resipi uye chitarisiko uye dhizaini nehunyanzvi hwayo."

Ida iyi pfungwa uye haikona kumirira kuti izvi zviwanikwe pachena!Yakanyanya inotonhorera tech uye yakanyanya kusika zano!Inonzwika senge pfungwa inofungisisa uye kugona kugadzira musanganiswa wetsika kuti ukwane kuravira kana kudya zvishuwo zvakanyanya!Hapana kutaurwa nezve nguva yekuti izvi zvaburitswa…??!!Ndinoda imwe!

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